Fried Vietnamese Spring Roll Recipe

One of the best known East Asian delicacies is the spring roll, known in China as 春卷 and in Vietnam as cha gio. Crunchy on the outside and full of a mix of flavoured meats and vegetables on the inside, given their popularity, most restaurants takeaways in England and America will serve them. However, as a girl who grew up spoiled by homemade Asian delicacies, it has … Continue reading Fried Vietnamese Spring Roll Recipe